A blend of Cabernet and Shiraz that undergoes 18 months in new oak barrels which results in a hint of mint, delicious ripe black fruit nuances and soft tannins leading to a long finish. 

This is a juicy, powerful wine with a complex palate of blackberry and white pepper flavours.

Grange is both Penfolds and Australia's most famous wine and is
officially listed as a heritage icon of South Australia that demonstrates the synergy between Shiraz and the soils and climate of South Australia.
Penfolds Grange displays fully-ripe, intensely-flavoured and
textured Shiraz grapes in combination with new American oak.
The result is a unique Australian style that is now recognised as
the most consistent of the world's great wines. The Grange style
is the original and most powerful expression of Penfolds' multivineyard,
multi-district blending philosophy.

No other red wine in Australia can rival the reputation, consistent quality or proven development pattern of Penfolds Grange. The pinnacle of the Penfolds red wine range - Grange is a rich, opulent, full-bodied Shiraz, destined for a long cellar life. The winemaking process involves great attention to detail, from selecting the best possible grapes sourced from low-yielding, old Shiraz vines, through to fermentation and fastidious oak maturation. The unique and distinctive Grange style is based on ripe Shiraz fruit and stylish American oak in fine harmony. The 1992 Grange has great complexity and balance. It is powerful and rich with mouth-coating tannins.

Magill Estate Shiraz is a very important Penfolds single-vineyard
wine. It is of great symbolic importance because it is the only wine
grown and made from the remaining original vineyard (5.2 ha) in
the original Penfolds winery at Magill, established in 1844, in
Adelaide's eastern suburbs. First made in 1983, Penfolds Magill
Estate Shiraz is an elegant, medium-weight style with velvety
texture and fine tannins, matured in both new French and
American oak. 

This shiraz has a ruby red colour with deep purple hues that has gorgeous perfume of forest fruits, red liquorice and powerful French oak spice on the nose. It is concentrated and generous with intense fruit, chalky tannins and a balanced length of flavour. Complexities of plum, black olives, violets and Haighs dark chocolate on the palate.

A Cabernet Merlot blend from Clare Valley. Good complexity. Taste is dark plum. Overall, a medium bodied wine with a smooth texture. Merlot adds that light sweetness.

Medium yellow grass in colour. Packed full of minerals on the nose, only to be matched by kerosene. Citrus lemon notes compliment the minerals on the palates. Good medium+ length.

Hand picked grapes from 90 year old dry grown vines were used to craft this estate grown wine which was matured in French oak barriques for 24 months. An elegant style, with fine acid and longevity in the bottle

This premium single vineyard Shiraz boasts all the hallmarks of great Australian Shiraz - rich fruit, defined oak structure and grainy tannins. The wine has been aged in French oak for 24 months to enhance flavour and complexity

Pale straw with a green tinge. Elegant with extraordinary complexity. Perfumes of pink grapefruit, sage, wet heated slate, beeswax, nougat, sweet patisserie and a smoked cheese note. Alive with juicy, bright acidity and a mouth-watering, taut, stone minerality. It builds in fruit flavour and complexity beyond initial belief to a long finish with enduring flavours of melon, sweet patisserie, slight lamb and dough.

Light colour, pale lemon. Toasty aroma, lemon and lime, slightly floral, orange, cinnamon. The palate has a light citrusy body enhanced by gentle notes of toast and spice that are likely to become more prominent with time.

A deliciously vibrant style of Barossa Shiraz with succulent raspberry and blackcurrant fruit, hints of spice and elegant, glossy texture.

A near-perfect growing season resulted in a beautifully balanced, intense yet aromatic and elegant wine. Smoky cassis, plum, olive and mocha lead through to a dense, refined palate with creamy, vibrant black fruits with hints of balsam

Shaw & Smith is a benchmark Sauvignon Blanc. This release shows ripe tropical characters with restrained grassy notes and crisp dry acidity. Delightfully fresh lively and flavoursome. Always a classic and always quick to disappear off the shelves.

Barossa Valley fruit. Very deep, rich purple colour. Oaky aroma, blackcurrant, dark chocolate, eucalyptus, huge intensity here. Full bodied, spicy palate, with bramble fruit. Smoky and oaky. Ripe fruit but the overall character of the wine is fairly savoury. So: lots of power, new oak, ripeness and spice

Low yields have produced a concentrated wine bright in colour, pure in fruit flavour concentration with the classic Wilyabrup cassis, violets, chocolate and ironstone. Complex aromas of well ripened dark fruits with nuances of blackcurrants, plums and mulberries dominate the nose. A fruit driven palate of blackcurrant and mulberry fruits finishes with fine grained tannins. Subtle layers of complexity arise from fruit that was harvested at the pinnacle of ripeness.

Yalumba Organic Chardonnay is pale straw in colour with green hues. The wine has aromas of peach, melon and ripe stone fruits, which are complemented by a touch of funk from the wild yeast fermented characters.

The M3 Chardonnay has evolved into a tight, refined style. It's medium-bodied and tart, with crisp acids that frame juicy citrus flavors. A subtle note of struck match marks the nose, alongside hints of orange zes

Honeysuckle, lemon rind, apricot and peach aromas mix with hints of orange blossom, cashew and ginger. The palate is rich, textured, and harmonious resulting in a luscious wine with layers of spice, citrus and apricot.

Transparent ruby light lifted florals on the nose with touch of aniseed. Delicate mouth feel but nice fruit weigh t fruit is red cherry raspberry fresh and attractive. Lacy acidity. A restrained but smooth easy drinking wine at a great price point.

Appearance Rich yellow-ochre glow.

Aroma Fresh nectarine, peach & orange blossom.

Palate White nectarine, stone fruit and a citrus nuance, balanced acidity and subtle French Oak.